Polyamines in human health

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Polyamines in human and animal milk.

Polyamines are highly regulated polycations which are essentially involved in cell growth and differentiation. Polyamines in food significantly contribute to the polyamine body pool. Dietary polyamines exert various direct and indirect trophic effects on the rat's immature intestine and play an important role during intestinal maturation. Human milk and that of other mammalians contain relative...

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Polyamines: Bio-Molecules with Diverse Functions in Plant and Human Health and Disease

Biogenic amines-polyamines (PAs), particularly putrescine, spermidine and spermine are ubiquitous in all living cells. Their indispensable roles in many biochemical and physiological processes are becoming commonly known, including promoters of plant life and differential roles in human health and disease. PAs positively impact cellular functions in plants-exemplified by increasing longevity, r...

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Polyamines in human and rat milk and in infant formulas.

Polyamines are ubiquitous compounds known to be involved in cell proliferation and differentiation in many tissues. Enteral administration of these compounds has been shown to produce effects in suckling and adult animals. Using HPLC techniques, we verified the presence of putrescine, spermidine, and spermine in human milk and quantitated their concentration in samples collected from the first ...

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Polyamines of Plant Origin – An Important Dietary Consideration for Human Health

Ubiquitous in nature, polyamines are a group of aliphatic amines, cationic at neutral pH, that are essential for cell growth and viability. Because of their positive charge, polyamines are able to bind by electrostatic linkages to many cellular macromolecules, including DNA, RNA, and proteins (Kusano et al. 2008). Polyamines are involved in the regulation of a diverse range of vital cellular pr...

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ژورنال

عنوان ژورنال: Proceedings of the Nutrition Society

سال: 1996

ISSN: 0029-6651,1475-2719

DOI: 10.1079/pns19960039